SORGHUM MILLET VERMICELLI

 

This is a Vegetarian product.
 

About this item

• Sorghum-Based Millet Sevai: Made from wholesome sorghum (jowar/cholam), this vermicelli delivers traditional grain goodness in a modern, easy-to-cook format.
• Instant & Easy-to-Cook Meal Solution: Perfect for busy mornings or quick dinners—cooks in minutes and works well with simple spices or vegetables for a balanced plate.
• Mild Flavor, Great for Indian Recipes: Ideal for making homemade-style upma, sevai stir-fries, or light tiffin dishes. Absorbs flavors well while retaining soft texture.
• Naturally Gluten-Free & Plant-Based: Prepared without maida or preservatives, this millet-based vermicelli is a suitable choice for plant-forward and gluten-free diets.
• Essential Indian Kitchen Staple: Whether used for a quick meal or a traditional recipe, this sevai brings convenience and nutrition to your everyday cooking.
•  Best before 9 months from the date of packaging

  INGREDIENTS
  Grain blend (100%) (Sorghum millet flour and Whole wheat flour)
  Allergen Declaration: Contains wheat, Packed in a facility that also handles Nuts, Soya and seeds

  Product information
  Item details

  Brand Name	e-Millet Products
  Diet Type	Gluten Free
  Container Type	Pouch
  Item Form	grain
  Specialty	gluten free
  Manufacturer	Dr Yes Aar Team

Allergen Declaration:

Contains wheat, Wheat Gluten, Packed in a facility that also handles Nuts, Soya and seeds